Digital SOPs Emergency Response Memos & Circulars

COVID-19 Safe Management for F&B (English)

Here are the COVID-19 Safe Management Measures that F&B Establishments in Singapore are required to comply with. Let’s work together to keep our diners & staff safe.

Template created in collaboration with 4Fingers Singapore, with information from Enterprise Singapore.

[Template created in 2021. May no longer be current – please check official regulations]